Westbooks
Fannie Farmer 1896 cook book the Boston Cooking School

Farmer, Fannie  more...
   

Format: Hardback
Library Classification: Adult Non Fiction
BIC Subjects: Cookery / food & drink etc
Publisher: Skyhorse Publishing
Imprint: Skyhorse Publishing
Publication Date: 5/04/2012
Place of Publication: United States



 

RRP: $17.95
Available by Order
 Synopsis  Information
A classic bestseller for over a century, the Fannie Farmer 1896 Cook Book contains an incredible offering of 1,380 recipes, from boiling an egg to preparing a calf s head. Farmer s instructions also go beyond recipes to include how to set the table for proper tea, full menu ideas for holiday dinners, housekeeping tips, and so much more. This book is known for pioneering the standardization of measurements in recipe instructions, which made the creation of better meals possible for even the most inexperienced of cooks. Farmer s thorough text is chock full of fabulous Americana for cooks and non-cooks alike. This book is a great buy for cooks who want to get back to basics and enjoy the pleasures of traditional American cooking. Cooks who think they've done it all will discover classic recipes to share with friends and family, and total beginners will be comfortable with Farmer s clear instructions for even the most basic meal prep.


You may also like...