One of the most versatile pieces of equipment you can have in your kitchen, the humble wok is an inexpensive one-pan wonder. Wok contains an extensive range of recipes, drawing inspiration from across Asia and beyond. There's an array of dumplings and small bites, stir-fries, soups and slow-cooked meals, fresh salads, healthy steamed dishes and delicious desserts. You'll also find everything you'll need to know about your wok, including a buyers' guide, instructions for seasoning and cleaning, detailed cooking techniques, and equipment and accessory advice. Packed full of delicious recipes for nutritious meals that can be thrown together in minutes; this book is your ultimate guide to wok cooking.