Title: Cookery the Australian way
Subtitle:
Contributors:
By (author)
Shirley Cameron
ISBN 13: 9781420230796
ISBN 10: 1420230794
Publisher: Macmillan Education Australia
Imprint: Macmillan Education Australia
Publication Date: 1/04/2012
Place of Publication:
South Yarra,
Australia
Edition:
BIC Subjects:
Cookery / food & drink etc
NBS Classification: Unclassifiable: no BIC
Dewey Classification:
641.50
(DC23)
;
641.50
(DC22)
Format: Hardback
Height: 282mm
Width: 217mm
Thickness: 38mm
Weight: 2226g